Organic Sencha Green Tea - Certified Quality for Your Kombucha!

Our goal in selling tea and sugar is not financial gain, but rather to enable and guarantee quality homemade production for our community. Therefore, we offer the same raw materials used in our process at the best price, so you can nourish your SCOBY and ensure healthy fermentation.

Organic Sencha Green Tea is certified and is the basic ingredient in MAI Kombucha.

Why Use Organic Green Tea from MAI Kombucha?

• 100% Organic: Grown without pesticides or chemical fertilizers, providing healthy fermentation and the multiplication of beneficial microorganisms.
• Quality Guaranteed: We select a premium tea and test it daily with our fermented products.
• Bulk: We recommend using loose-leaf tea to allow for visualization of the herbs and ensure product quality.
• Camellia Sinensis herb - black or green, what's important is that it's from the Camellia Sinensis plant, as the SCOBY feeds on its properties (such as nitrogen, caffeine, and tannins). We recommend using green tea, as it is proven to be the most beneficial to health.

We offer Organic Sencha Green Tea in 200g, 600g and 1kg packages to meet your production needs.