Gochugaru 🌶️ — traditional Korean chilli, finely ground, made from 100% Capsicum annuum.

It's the ingredient that gives kimchi its deep red colour and characteristic heat — not overly spicy, with a sweet, slightly smoky touch.

Perfect for anyone who wants to make kimchi at home, the traditional way. Open the bag and it's ready to use.

Origin: South Korea
Ingredients: Chilli (Capsicum annuum) 100%
Weight: 500g