Slow and natural fermentation of organic Sencha green tea. Flavoring with fresh, raw (unprocessed) ingredients and a second fermentation for natural carbonation inside the bottle: an artisanal process that prioritizes quality over quantity.

MAI FLAVORS AVAILABLE

• 🌈 MIX , a blend of available flavors (may not contain all flavors listed below)
• 💬 CUSTOMIZED: Choose your option and specify it in the order notes .
• 🫚 Ginger , Ginger & Hibiscus Flower
• 🍋 LEMON , Lemon & Aromatic Herbs
• ❤️ PASSIONFRUIT , Passion Fruit & Lemon Thyme
• 🍏 APPLE , Apple & Spices (ginger, cinnamon, anise, cloves)
• ☀️ Turmeric , Black Pepper & Ginger
• 🥒 GREEN , Cucumber, apple & mint
• 💜 Beetroot and ginger

KEEP COLD! ❄️❄️❄️❄️

What is the difference between MAI and other "k0mbuch4s" at the supermarket?

We make everything natural, in a handcrafted process that prioritizes quality over quantity. We use fresh, organic ingredients and we neither filter nor pasteurize our kombucha. The natural gas is produced inside the canister, in a second fermentation.